Found in southern china and the warmer climates of Japan, the Cycad King Sago is believed to have been around since before the Jurrasic period. While extremely toxic if eaten raw, the starches inside of the King Sago’s trunk can be carefully washed and used in recipes such as Sago porridge. Be careful while handling the King Sago as its stems are covered in barbs and can break through skin.
Cycad King Sago 6”
Cycad King Sago 6”
$35.99
The Cycad King Sago, commonly referred to as the Sago Palm, is a handsome tropical whose long sword like fronds fan out from its inner trunk. Its slow growing nature means you can enjoy it for years to come without worrying about it outgrowing its space.
Light
Bright Direct to Moderate Light
Watering
Water every 1-2 weeks, allowing soil to dry out between waterings.
In stock
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